The Alessi Scachatta story began with Nicolo Alessi, who brought his family's Sicilian baking traditions with him from Italy. After opening his Tampa bakery in 1912, those Old World influences became part of a uniquely Tampa tradition that generations of families have come to know and love.
A Tampa favorite with roots
that go back generations.
What makes our
Scachatta so popular?
We attribute the popularity of Alessi’s Scachatta to consistency, quality of product, taste and its flexibility. Scachatta is at its best when served at room temperature and still maintains the same great taste. Whether you are hosting a family gathering, party, social event, meeting or picnic, you know that Scachatta is one of the best products to serve.
The History of Alessi Bakeries Scachatta
In Italy Nicolo Alessi prepared Scachatta (which means smash the bread) with all the fresh herbs, meats and cheeses found in his homeland. When he brought his family to Tampa and opened his bakery in 1912, Nicolo knew Scachatta would be a popular item. Little did Nicolo know that his American Scachatta would become a Tampa tradition. After four generations, Alessi’s continues to use the same great recipe created for Tampa by Nicolo Alessi.
Baked Fresh. Made to Share.
Made fresh at Alessi Bakeries & Food Market, our signature Scachatta is perfect for parties, meetings, celebrations or simply taking home to enjoy with family and friends.
A Tampa tradition since 1912.